Study on association of mould in gleanings of arabica
About 2 kg samples of arabica coffee (Coffea arabica) gleanings (fallen fruits) were collected to determine the presence of moulds and to study mould association with arabica gleanings. The result of the study revealed that Aspergillus sp., Penicillium sp., Fusarium sp., Cladosporium sp. and yeast were dominant in all samples. Mucor sp., Rhizopus sp., Trichoderma sp., Cunninghamella sp. and Alternaria sp. were also observed in low frequency in all the gleaning samples. The presence of the ochratoxin-A producing-mould Aspergillus ochraceus was also observed on fruit surface (7-33 percent) and beans (24-30 percent).
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2000
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| Subjects: | COFFEA ARABICA, CUNNINGHAMELLA, FUSARIUM, MUCOR, PENICILLIUM, RHIZOPUS, CLADOSPORIUM, ASPERGILLUS OCHRACEUS, ALTERNARIA, TRICHODERMA, CAFE, FRUTAS, CONTAMINACION BIOLOGICA, OCRATOXINAS, ENFERMEDADES POSTCOSECHA, Trichoderma, |
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KOHA-OAI-BVE:894222020-02-03T21:57:25ZStudy on association of mould in gleanings of arabica 103081 Panneerselvam, P. 128120 Velmourougane, K. 118288 Shanmukhappa, D.R. 98300 Naidu, R. 2000About 2 kg samples of arabica coffee (Coffea arabica) gleanings (fallen fruits) were collected to determine the presence of moulds and to study mould association with arabica gleanings. The result of the study revealed that Aspergillus sp., Penicillium sp., Fusarium sp., Cladosporium sp. and yeast were dominant in all samples. Mucor sp., Rhizopus sp., Trichoderma sp., Cunninghamella sp. and Alternaria sp. were also observed in low frequency in all the gleaning samples. The presence of the ochratoxin-A producing-mould Aspergillus ochraceus was also observed on fruit surface (7-33 percent) and beans (24-30 percent).About 2 kg samples of arabica coffee (Coffea arabica) gleanings (fallen fruits) were collected to determine the presence of moulds and to study mould association with arabica gleanings. The result of the study revealed that Aspergillus sp., Penicillium sp., Fusarium sp., Cladosporium sp. and yeast were dominant in all samples. Mucor sp., Rhizopus sp., Trichoderma sp., Cunninghamella sp. and Alternaria sp. were also observed in low frequency in all the gleaning samples. The presence of the ochratoxin-A producing-mould Aspergillus ochraceus was also observed on fruit surface (7-33 percent) and beans (24-30 percent).COFFEA ARABICACUNNINGHAMELLAFUSARIUMMUCORPENICILLIUMRHIZOPUSCLADOSPORIUMASPERGILLUS OCHRACEUSALTERNARIATRICHODERMACAFEFRUTASCONTAMINACION BIOLOGICAOCRATOXINASENFERMEDADES POSTCOSECHATrichodermaJournal of Coffee Research (India) |
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Bibliográfico |
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cat-sibiica |
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biblioteca |
| region |
America Central |
| libraryname |
Sistema de Bibliotecas IICA/CATIE |
| topic |
COFFEA ARABICA CUNNINGHAMELLA FUSARIUM MUCOR PENICILLIUM RHIZOPUS CLADOSPORIUM ASPERGILLUS OCHRACEUS ALTERNARIA TRICHODERMA CAFE FRUTAS CONTAMINACION BIOLOGICA OCRATOXINAS ENFERMEDADES POSTCOSECHA Trichoderma COFFEA ARABICA CUNNINGHAMELLA FUSARIUM MUCOR PENICILLIUM RHIZOPUS CLADOSPORIUM ASPERGILLUS OCHRACEUS ALTERNARIA TRICHODERMA CAFE FRUTAS CONTAMINACION BIOLOGICA OCRATOXINAS ENFERMEDADES POSTCOSECHA Trichoderma |
| spellingShingle |
COFFEA ARABICA CUNNINGHAMELLA FUSARIUM MUCOR PENICILLIUM RHIZOPUS CLADOSPORIUM ASPERGILLUS OCHRACEUS ALTERNARIA TRICHODERMA CAFE FRUTAS CONTAMINACION BIOLOGICA OCRATOXINAS ENFERMEDADES POSTCOSECHA Trichoderma COFFEA ARABICA CUNNINGHAMELLA FUSARIUM MUCOR PENICILLIUM RHIZOPUS CLADOSPORIUM ASPERGILLUS OCHRACEUS ALTERNARIA TRICHODERMA CAFE FRUTAS CONTAMINACION BIOLOGICA OCRATOXINAS ENFERMEDADES POSTCOSECHA Trichoderma 103081 Panneerselvam, P. 128120 Velmourougane, K. 118288 Shanmukhappa, D.R. 98300 Naidu, R. Study on association of mould in gleanings of arabica |
| description |
About 2 kg samples of arabica coffee (Coffea arabica) gleanings (fallen fruits) were collected to determine the presence of moulds and to study mould association with arabica gleanings. The result of the study revealed that Aspergillus sp., Penicillium sp., Fusarium sp., Cladosporium sp. and yeast were dominant in all samples. Mucor sp., Rhizopus sp., Trichoderma sp., Cunninghamella sp. and Alternaria sp. were also observed in low frequency in all the gleaning samples. The presence of the ochratoxin-A producing-mould Aspergillus ochraceus was also observed on fruit surface (7-33 percent) and beans (24-30 percent). |
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| topic_facet |
COFFEA ARABICA CUNNINGHAMELLA FUSARIUM MUCOR PENICILLIUM RHIZOPUS CLADOSPORIUM ASPERGILLUS OCHRACEUS ALTERNARIA TRICHODERMA CAFE FRUTAS CONTAMINACION BIOLOGICA OCRATOXINAS ENFERMEDADES POSTCOSECHA Trichoderma |
| author |
103081 Panneerselvam, P. 128120 Velmourougane, K. 118288 Shanmukhappa, D.R. 98300 Naidu, R. |
| author_facet |
103081 Panneerselvam, P. 128120 Velmourougane, K. 118288 Shanmukhappa, D.R. 98300 Naidu, R. |
| author_sort |
103081 Panneerselvam, P. |
| title |
Study on association of mould in gleanings of arabica |
| title_short |
Study on association of mould in gleanings of arabica |
| title_full |
Study on association of mould in gleanings of arabica |
| title_fullStr |
Study on association of mould in gleanings of arabica |
| title_full_unstemmed |
Study on association of mould in gleanings of arabica |
| title_sort |
study on association of mould in gleanings of arabica |
| publishDate |
2000 |
| work_keys_str_mv |
AT 103081panneerselvamp studyonassociationofmouldingleaningsofarabica AT 128120velmourouganek studyonassociationofmouldingleaningsofarabica AT 118288shanmukhappadr studyonassociationofmouldingleaningsofarabica AT 98300naidur studyonassociationofmouldingleaningsofarabica |
| _version_ |
1756059953258299393 |