Studies on cuticle of coffee plant, 1: Isolation of cuticular membranes from leaves
An accurate technique for isolation of cuticular membranes from the leaves of coffee plants is described. Significant (at 1) differences in cuticle thickness (in terms of weight) were observed between the four varieties (arabica coffee `Kents', S.795 and Bourbon, and Hibrido-de-Timor) studied. The mean cuticle thickness of the varieties ranged from 0.27 to 0.47 mg/cm2. Irrespective of the varieties the adaxial layer was found to be much thicker than the abaxial layer
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1973
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Subjects: | COFFEA ARABICA, CUTICULA, HOJAS, KENTS, BOURBON, HIBRIDO DE TIMOR, |
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KOHA-OAI-BVE:751562020-01-23T20:57:49ZStudies on cuticle of coffee plant, 1: Isolation of cuticular membranes from leaves 80438 Janardhan, K.V. 108466 Raju, K.I. 73152 Gopal, N.H. 1973An accurate technique for isolation of cuticular membranes from the leaves of coffee plants is described. Significant (at 1) differences in cuticle thickness (in terms of weight) were observed between the four varieties (arabica coffee `Kents', S.795 and Bourbon, and Hibrido-de-Timor) studied. The mean cuticle thickness of the varieties ranged from 0.27 to 0.47 mg/cm2. Irrespective of the varieties the adaxial layer was found to be much thicker than the abaxial layerAn accurate technique for isolation of cuticular membranes from the leaves of coffee plants is described. Significant (at 1) differences in cuticle thickness (in terms of weight) were observed between the four varieties (arabica coffee `Kents', S.795 and Bourbon, and Hibrido-de-Timor) studied. The mean cuticle thickness of the varieties ranged from 0.27 to 0.47 mg/cm2. Irrespective of the varieties the adaxial layer was found to be much thicker than the abaxial layerCOFFEA ARABICACUTICULAHOJASKENTSBOURBONHIBRIDO DE TIMORJournal of Coffee Research (India) |
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COFFEA ARABICA CUTICULA HOJAS KENTS BOURBON HIBRIDO DE TIMOR COFFEA ARABICA CUTICULA HOJAS KENTS BOURBON HIBRIDO DE TIMOR |
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COFFEA ARABICA CUTICULA HOJAS KENTS BOURBON HIBRIDO DE TIMOR COFFEA ARABICA CUTICULA HOJAS KENTS BOURBON HIBRIDO DE TIMOR 80438 Janardhan, K.V. 108466 Raju, K.I. 73152 Gopal, N.H. Studies on cuticle of coffee plant, 1: Isolation of cuticular membranes from leaves |
description |
An accurate technique for isolation of cuticular membranes from the leaves of coffee plants is described. Significant (at 1) differences in cuticle thickness (in terms of weight) were observed between the four varieties (arabica coffee `Kents', S.795 and Bourbon, and Hibrido-de-Timor) studied. The mean cuticle thickness of the varieties ranged from 0.27 to 0.47 mg/cm2. Irrespective of the varieties the adaxial layer was found to be much thicker than the abaxial layer |
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COFFEA ARABICA CUTICULA HOJAS KENTS BOURBON HIBRIDO DE TIMOR |
author |
80438 Janardhan, K.V. 108466 Raju, K.I. 73152 Gopal, N.H. |
author_facet |
80438 Janardhan, K.V. 108466 Raju, K.I. 73152 Gopal, N.H. |
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80438 Janardhan, K.V. |
title |
Studies on cuticle of coffee plant, 1: Isolation of cuticular membranes from leaves |
title_short |
Studies on cuticle of coffee plant, 1: Isolation of cuticular membranes from leaves |
title_full |
Studies on cuticle of coffee plant, 1: Isolation of cuticular membranes from leaves |
title_fullStr |
Studies on cuticle of coffee plant, 1: Isolation of cuticular membranes from leaves |
title_full_unstemmed |
Studies on cuticle of coffee plant, 1: Isolation of cuticular membranes from leaves |
title_sort |
studies on cuticle of coffee plant, 1: isolation of cuticular membranes from leaves |
publishDate |
1973 |
work_keys_str_mv |
AT 80438janardhankv studiesoncuticleofcoffeeplant1isolationofcuticularmembranesfromleaves AT 108466rajuki studiesoncuticleofcoffeeplant1isolationofcuticularmembranesfromleaves AT 73152gopalnh studiesoncuticleofcoffeeplant1isolationofcuticularmembranesfromleaves |
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