Packaging and labelling requirements for exporting

Packaging and labelling requirements for exporting

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This section will define the current and future requirements for exports of horticultural commodities and others into the North American and European Community Markets. It explained that it is necessary the urgency of getting exportable goods in a condition legal, and conform to the present and future good laws, through customs, sanitary inspections and consumer acceptance. The information will be discussed in different sections: labelling; the label itself; has codes; retail packaging among other things

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Bibliographic Details
Main Authors: 50790 Brandt, E., 105855 Planella, I., 117562 Seepersad, M., 1280 IICA, Port-of-Spain (Trinidad y Tobago), 4387 Central Marketing Agency, St. Augustine (Trinidad y Tobago), 21034 West Indies Univ., St. Augustine (Trinidad y Tobago), 14658 Ministry of Food Production, and Marine Exploitation, St. Augustine (Trinidad y Tobago), Workshop on Post Harvest Handling of Horticultural Commodities for Export St. Augustine (Trinidad y Tobago) 25-27 Jun 1990
Format: Texto biblioteca
Language:eng
Published: St. Augustine (Trinidad y Tobago) 1990
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