Corn chemistry and technology

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Bibliographic Details
Main Authors: Watson, Stanley A., Ramstead, Paul E.
Format: Texto biblioteca
Language:eng
Published: St. Paul American Association of Cereal Chemists c198
Subjects:VALOR NUTRITIVO, COSECHA, CALIDAD PROTEICA, MAIZ, GRANOS, MERCADEO, CONTROL DE PLAGAS,
Online Access:http://ceiba.agro.uba.ar/cgi-bin/koha/opac-detail.pl?biblionumber=2588
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