Manual de procedimiento
Saved in:
| Main Author: | |
|---|---|
| Format: | Texto biblioteca |
| Language: | spa |
| Published: |
Roma : FAO ; OMS
2013
|
| Subjects: | ALIMENTOS, NORMAS, CALIDAD, PROTECCION DEL CONSUMIDOR, CODEX ALIMENTARIUS, REGLAMENTACIONES, LEGISLACION ALIMENTARIA, |
| Online Access: | http://ceiba.agro.uba.ar/cgi-bin/koha/opac-detail.pl?biblionumber=19419 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Description not available. |