Evaluation of alternative market organizations for Hawaii`s beef industry a study of the impact of size, location, and concentration
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| Main Authors: | , , , |
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| Format: | Texto biblioteca |
| Language: | eng |
| Published: |
Hawaii Hawaii Institute of Tropical Agriculture and Human Resources, University of Hawaii
1984
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| Subjects: | HAWAII, INDUSTRIA DE LA CARNE, PRODUCCION DE CARNE, MERCADOS, |
| Online Access: | http://ceiba.agro.uba.ar/cgi-bin/koha/opac-detail.pl?biblionumber=10265 |
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