Environmental Pollution In The Nigeria Coastal Waters; A Case Study Of The Lagos Lagoon

by Adekanbi, E.O., Okoye, B.C.O., Ajao, E.A.
Published 1991

Adoption of chemical weed control technology among cassava farmers in south eastern Nigeria

by Udensi, U.E., Tarawali, G., Ilona, Paul, Okoye, B.C., Dixon, A.
Published 2012-01

Beyond survival opportunities: enhancing youth livelihoods within the rural space through informed policies in Nigeria

by Olaosebikan, O., Teeken, Béla, Bello, A., Okoye, B., Crossouard, B., Sumberg, J., Madu, Tessy
Published 2021-12-22T11:39:42Z

Analyses of labour productivity among small-holder cassava farmers for food security and empowerment in central Madagascar

by Okoye, B.C., Abass, A., Bachwenkizi, B., Asumugha, G.N., Alenkhe, B., Ranaivoson, R., Randrianarivelo, R., Rabemanantsoa, N., Ralimanana, I.
Published 2016

Differentials in technical efficiency among smallholder cassava farmers in Central Madagascar: a Cobb Douglas stochastic frontier production approach

by Okoye, B.C., Abass, A., Bachwenkizi, B., Asumugha, G.N., Alenkhe, B., Ranaivoson, R., Randrianarivelo, R., Rabemanantso, N., Ralimanana, I.
Published 2016-12-31

Prioritizing preferred traits in the yam value chain in Nigeria: a gender situation analysis

by Okoye, B., Ofoeze, M., Ejechi, M., Onwuka, S., Nwafor, S., Onyemauwa, N., Ukeje, B., Eluagu, C., Obidiegwu, J., Olaosebikan, O., Madu, Tessy
Published 2023-12-15T09:41:14Z

Effect of transaction costs on market participation among smallholder cassava farmers in Central Madagascar

by Okoye, B.C., Abass, A., Bachwenkizi, B., Asumugha, G.N., Alenkhe, B., Ranaivoson, R., Randrianarivelo, R., Rabemanantsoa, N., Ralimanana, I.
Published 2016-03-08T13:00:01Z

Adoption of selected improved cassava varieties among smallholder farmers in SouthEastern Nigeria

by Udensi, U.E., Tarawali, G., Favour, E.U., Asumugha, G.N., Ezedinma, C.I., Okoye, B.C., Okarter, C., Ilona, Paul, Okechukwu, R.U., Dixon, A.
Published 2017-10-05T07:42:41Z

Beyond ''women's traits'': exploring how gender, social difference and household characteristics influence trait preferences

by Teeken, Béla, Garner, E., Agbona, A., Balogun, Ireti, Olaosebikan, O., Bello, A.A., Madu, Tessy, Okoye, B., Egesi, Chiedozie N., Kulakow, Peter A., Tufan, Hale Ann
Published 2022-02-04T11:05:24Z

Varietal impact on women's labour, workload and related drudgery in processing root, tuber and banana crops. Focus on cassava in sub-Saharan Africa

by Bouniol, A., Ceballos, H., Bello, A. A., Teeken, B., Olaosebikan, O., Owoade, D., Agbona, A ., Fotso Kuate, A., Madu, Tessy, Okoye, B., Ofoeze, M., Nwafor, S., Onyemauwa, N., Adinsi, L., Forsythe, L., Dufour, D.
Published 2023-10-31T09:28:54Z

Quality attributes of fufu in south-east Nigeria: guide for cassava breeders

by Chijioke, Alamu Ugo, Madu, Tessy, Okoye, B., Ogunka, A.M., Ejechi, M., Ofoeze, M., Ogbete, C., Njoku, D., Ewuziem, J., Confidence, K., Onyemauwa, N., Ukeje, B., Achonwa, O., Forsythe, L., Fliedel, G., Egesi, Chiedozie N.
Published 2021-05-14T14:49:09Z

A case of transdisciplinarity and collaborative decision making: the co-construction of Gendered Food Product Profiles

by Forsythe, L., Olaosebikan, O., Teeken, B., Mayanja, S., Nanyonjo, A.R., Iragaba, P., Okoye, B., Marimo, P., Akankwasa, K., Adinsi, L., Kendine, C., Sounkoura, A., Tinyiro, S.E., Bouniol, A., Dufour, D.L., Akissoé, N.H., Madu, T.
Published 2024-03-25T20:23:10Z

A case of transdisciplinarity and collaborative decision making: the co-construction of Gendered Food Product Profiles

by Forsythe, L., Olaosebikan, O., Teeken, B., Newilah, G.N., Mayanja, S., Nanyonjo, A.R., Iragaba, P., Okoye, B., Marimo, P., Kenneth, A., Adinsi, L., Vepowo, C.K., Sounkoura, A., Tinyiro, S.E., Bouniol, A., Dufour, D., Akissoe, N., Madu, T.
Published 2024-09-30T09:32:09Z

From cassava to gari: mapping of quality characteristics and end-user preferences in Cameroon and Nigeria

by Ndjouenkeu, R., Kegah, F.N., Teeken, Béla, Okoye, B.C., Madu, Tessy, Olaosebikan, O., Chijioke, Alamu Ugo, Bello, A.A., Osunbade, A.O., Owoade, D., Takam-Tchuente, N.H., Njeufa, E.B., Chomdom, I.L.N., Forsythe, L., Maziya-Dixon, Busie, Fliedel, G.
Published 2021-04-27T09:58:46Z

Characterising quality traits of boiled yam: texture and taste for enhanced breeding efficiency and impact

by Adinsi, L., Moussa, I.D., Honfozo, L., Bouniol, A., Meghar, K., Alamu, Emmanuel Oladeji, Adesokan, Michael, Arufe, S., Ofoeze, M., Okoye, B., Madu, Tessy, Hotegni, F., Chijioke, Alamu Ugo, Otegbayo, B., Dufour, D., Hounhouigan, Joseph D., Ceballos, H., Mestres, C., Akissoe, N.H.
Published 2023-04-12T08:29:58Z

Understanding cassava varietal preferences through pairwise ranking of gari-eba and fufu prepared by local farmer-processors

by Teeken, Béla, Agbona, A., Bello, A.A., Olaosebikan, O., Alamu, Emmanuel Oladeji, Adesokan, Michael, Awoyale, W., Madu, Tessy, Okoye, B., Chijioke, Alamu Ugo, Owoade, D., Okoro, M., Bouniol, A., Dufour, D., Hershey, C., Rabbi, I.Y., Maziya-Dixon, Busie, Egesi, Chiedozie N., Tufan, Hale Ann, Kulakow, Peter A.
Published 2021-04-27T08:45:26Z

Food quality profile of pounded yam and implications for yam breeding

by Otegbayo, B., Oluyinka, O., Tanimola, A., Fawehinmi, B., Alamu, A., Bolaji, T., Madu, Tessy, Okoye, B., Chijioke, Alamu Ugo, Ofoeze, M., Alamu, E.O., Adesokan, M., Ayetigbo, O., Bouniol, A., DJibril-Mousa, I., Adinsi, L., Akissoe, N.H., Cornet, D., Agre, A.P., Amele, A., Obidiegwu, J., Maziya-Dixon, B.
Published 2023-10-02T20:49:46Z

Towards social impact in breeding: tricot, processing diagnostics and the G+ tools

by Teeken, B., Olaosebikan, O., Bello, A., Madu, Tessy, Onwuka, S., Okoye, B., Sousa, Kauê de, Etten, Jacob van, Bouniol, A., Dufour, D., Agbona, A., Rabbi, I., Balogun, I., Edughaen, G., Owoade, D., Ceballos, H., Occelli, M., Arnaud, E., Tufan, H.A., Polar, V., Cole, S., Parkes, E., Egesi, C., Kulakow, Peter A.
Published 2024-02-14T08:44:34Z