Showing 1 - 20 results of 71 for search 'Molina García, Antonio D.', query time: 0.07s Refine Results
  1. 1
    Vida Bajo Cero: Las Proteínas Anticongelantes
    by Molina García, Antonio D.
    Published 2003
    capítulo de libro biblioteca
    ICTAN ES


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  2. 2
    Freezing under pressure: low temperature and high hydrostatic pressure in food technology
    by Molina García, Antonio D.
    Published 2018
    comunicación de congreso biblioteca
    ICTAN ES


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  3. 3
    Blue Bead Parade
    by Molina García, Antonio D.
    Published 2023
    imagen biblioteca
    ICTAN ES


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  4. 4
    Activities of IIR International Institute of Refrigeration
    by Molina García, Antonio D.
    Published 2016
    comunicación de congreso biblioteca
    ICTAN ES


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  5. 5
    Approaches to ice crystal dynamics control by molecular mobility
    by Molina García, Antonio D.
    Published 2010
    comunicación de congreso biblioteca
    ICTAN ES


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  6. 6
    Circular Agrofood Economy
    by Molina García, Antonio D.
    Published 2019
    vídeo biblioteca
    ICTAN ES


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  7. 7
    Effect of high hydrostatic pressure on the secondary structure and activity of the thermophilic and glucose tolerant ß-glucosidase from Anoxybacillus thermarum
    by Molina García, Antonio D.
    Published 2022
    comunicación de congreso biblioteca
    ICTAN ES


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  8. 8
    Estado vítreo y conservación de sistemas biológicos
    by Molina García, Antonio D.
    Published 2016
    comunicación de congreso biblioteca
    ICTAN ES


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  9. 9
    Freezing under pressure: low temperature and high hydrostatic pressure in food technology
    by Molina García, Antonio D.
    Published 2018
    comunicación de congreso biblioteca
    ICTAN ES


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  10. 10
    Grupo de: Aspectos Biofísicos de los Alimentos, sus Procesos y su Conservación (FoodCRYOPHYS) ICTAN-CSIC
    by Molina García, Antonio D.
    Published 2023
    vídeo biblioteca
    ICTAN ES


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  11. 11
    Natural deep eutectic solvents in cryopreservation: physical approaches by DSC and ATR-FTIR spectroscopy
    by Molina García, Antonio D.
    Published 2023
    comunicación de congreso biblioteca
    ICTAN ES


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  12. 12
    The International Dictionary of Refrigeration
    by Molina García, Antonio D.
    Published 2015
    material didáctico biblioteca
    ICTAN ES


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  13. 13
    Control no invasivo en tiempo real de procesos físicos: congelación de pescado y gelatinización de almidón
    póster de congreso biblioteca
    ICTAN ES


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  14. 14
    Cryo-SEM as a suitable tool to study vitrification in cryopreserved tissue
    comunicación de congreso biblioteca
    ICTAN ES


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  15. 15
    Scanning on the wild side: excursions this side of the glass transition without ice formation
    póster de congreso biblioteca
    ICTAN ES


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  16. 16
    CRYO-SEM, picture competition awarded during the Society for Low Temperature Biology Meeting
    trabajo de divulgación biblioteca
    ICTAN ES


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  17. 17
    Determination of glassy state by cryo-SEM and DSC in cryopreservation of mint shoot tips by encapsulation¿ dehydration
    artículo biblioteca
    ICTAN ES


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  18. 18
    Glass visualization in cells and tissues by low-temperature scanning electron microscopy (CRYO-SEM)
    artículo biblioteca
    ICTAN ES


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  19. 19
    Cryo-SEM observation of high lipid content seeds stored at low temperature
    póster de congreso biblioteca
    ICTAN ES


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  20. 20
    Physical, thermodynamic and microstructural characterization of chitosan-alginate mixed beads for cryopreservation
    póster de congreso biblioteca
    ICTAN ES


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