Showing 1 - 20 results of 35 for search 'Hassoun, Philippe', query time: 0.14s Refine Results
  1. 1
    Faecal near infrared spectroscopy (FNIRS) a support tool to manage small ruminants
    conference_item biblioteca
    CIRAD FR


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  2. 2
    Elevage. Durabilité des exploitations d'élevage : Valorisation des ressources alimentaires dans les systèmes d'élevage laitier
    article biblioteca
    CIRAD FR


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  3. 3
    Elevage. Valorisation des ressources alimentaires dans les systèmes d'élevage
    article biblioteca
    CIRAD FR


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  4. 4
    Determination of polyethylene glycol 6000 (PEG) concentration in sheep faeces using near infrared spectroscopy
    conference_item biblioteca
    CIRAD FR


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  5. 5
    Feeding dairy heifers untreated or urea-treated fibrous sugarcane residues : Effect on dry matter intake, growth, and metabolic parameter
    article biblioteca
    CIRAD FR


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  6. 6
    Les ressources fourragères extérieures à l'exploitation
    book_section biblioteca
    CIRAD FR


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  7. 7
    Polyethylene glycol compared with ytterbium oxide as a total faecal output marker to predict organic matter intake of dairy ewes fed indoors or at pasture
    article biblioteca
    CIRAD FR


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  8. 8
    Elevage. Production et gestion des ressources fourragères
    article biblioteca
    CIRAD FR


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  9. 9
    Elevage. Valorisation des ressources alimentaires dans les systèmes d'élevage
    article biblioteca
    CIRAD FR


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  10. 10
    A method for estimating dry forage intake by sheep using polyethylene glycol as a faecal marker measured with NIRS
    article biblioteca
    CIRAD FR


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  11. 11
    Polyethylene glycol marker measured with NIRS gives a reliable estimate of the rangeland intake of grazing sheep
    article biblioteca
    CIRAD FR


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  12. 12
    Sweet potato (Ipomoea batatas) tubers
    book_section biblioteca
    CIRAD FR


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  13. 13
    Tropical kudzu (Pueraria phaseoloides)
    book_section biblioteca
    CIRAD FR


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  14. 14
    Cashew (Anacardium occidentale L.) nuts and byproducts
    book_section biblioteca
    CIRAD FR


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  15. 15
    Jojoba (Simmondsia chinensis)
    book_section biblioteca
    CIRAD FR


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  16. 16
    Tomato pomace, tomato skins and tomato seed
    book_section biblioteca
    CIRAD FR


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  17. 17
    Velvet bean (Mucuna pruriens)
    book_section biblioteca
    CIRAD FR


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  18. 18
    Breadfruit (Artocarpus altilis)
    book_section biblioteca
    CIRAD FR


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  19. 19
    Cottonseed meal
    book_section biblioteca
    CIRAD FR


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  20. 20
    Moringa (Moringa oleifer)
    book_section biblioteca
    CIRAD FR


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