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1Development of risk assessment methods for fishery products Development of risk assessment methods for fishery productsby Gunnarsson, G., FAO, Rome (Italy). Fisheries and Aquaculture Management Div. eng, International Seafood Trade: Challenges and Opportunities eng 1û2 Feb 2007 Akureyri (Iceland), Einarsson, H. (ed.), Emerson, W. (ed.)
Published 2009Texto bibliotecaFAO IT