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Elaboration of a standard for products in which milk components are substituted by non-milk components

by FAO/WHO Codex Alimentarius Commission, Rome (Italy) eng, Codex Committee on Milk and Milk Products eng 28 Feb - 3 Mar 2000 Sess. 4 Wellington (New Zealand), Joint FAO/WHO Food Standards Programme, Rome (Italy) eng
Published Dec

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Methods of analysis and sampling for milk products

by FAO/WHO Codex Alimentarius Commission, Rome (Italy) eng, Codex Committee on Milk and Milk Products eng 28 Feb - 3 Mar 2000 Sess. 4 Wellington (New Zealand), Joint FAO/WHO Food Standards Programme, Rome (Italy) eng
Published Jan

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