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3Interactions between fisheries and aquaculture: the case of the eel (Anguilla anguilla L., 1758) Interactions between fisheries and aquaculture: the case of the eel (Anguilla anguilla L., 1758)by Ciccotti, E., FAO, Rome (Italy). General Fisheries Commission for the Mediterranean eng, Cataudella, S. (ed.), Massa, F. (ed.), Crosetti, D. (ed.)
Published 2005Texto bibliotecaFAO IT