Aligning health, environment, and cost aspects of diets : Identifying sustainable dietary patterns in China

by Cai, Hongyi, Talsma, Elise F., Chang, Zhiyao, Wen, Xin, Fan, Shenggen, van ’t Veer, Pieter, Biesbroek, Sander

How do regional and demographic differences in diets affect the health and environmental impact in China?

by Cai, Hongyi, Biesbroek, Sander, Chang, Zhiyao, Wen, Xin, Fan, Shenggen, van 't Veer, Pieter, Talsma, Elise F.

Assessing the diet quality, environmental impact, and monetary costs of the dietary transition in China (1997–2011) : Impact of urbanization

by Chang, Zhiyao, Cai, Hongyi, Talsma, Elise F., Fan, Shenggen, Ni, Yuanying, Wen, Xin, van 't Veer, Pieter, Biesbroek, Sander