-
1Preliminary evaluation of anchovy and sardine stocks in the lower Adriatic Preliminary evaluation of anchovy and sardine stocks in the lower Adriaticby Casavola, N., FAO, Rome (Italy). General Fisheries Council for the Mediterranean eng, Technical Consultation on Stock Assessment in the Adriatic and Ionian Seas eng 1-5 Jun 1987 5 Bari (Italy), Marano, G., De Martino, L., Saracino, C. (Laboratorio di Biologia Marina, Bari (Italy)), Caddy, J.F. (ed.), Savini, M. (ed.)
Published 1988Texto bibliotecaFAO IT